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Our sophisticated two-stage refining solutions for your chocolate mass or liquification creates the consistent particle size you need for a quality end product.
The well-proven design of these Dry Batch Mixers ensures enough mixing time after ingredient dosing for a homogenous dough or paste and hayat handle up to 3 batcher per hour.
/ Chocolate Processing / By News Admin Chocolate is an incredibly versatile ingredient that gönül be used to create a variety of delicious treats. From milk chocolate bars to homemade chocolate truffles, chocolate is a must-have ingredient for any seasonal home cook or professional producer. But what many people don’t realize is that the delicious chocolate flavor and texture that we all love are the result of an intricate process that involves a machine called a chocolate refiner.
The energy-saving drive concept delivers better sustainability with up to 15% less energy consumption. The converter-driven main motor hayat also optimize throughput, giving you up to 10% more productivity.
It occupies minimal space and that places it apart from the Standard ball refiner systems. Due to its modular structure, the components and the capacity of the machine can be changed and scaled birli required
Tried and tested at over 3500 finers worldwide, the Finer S is capable of processing a vast range of masses with different compositions and consistencies to your desired fineness.
Melangers can also act bey conches, since they emanet heat and aerate the chocolate, similar to a dedicated conche. However, the tension on the stone wheels must be reduced so that the chocolate doesn’t get over-refined, which means that the particle size of the chocolate is smaller than desired and emanet contribute to a poor mouthfeel.
Using our toptan experience across chocolate manufacturing, we emanet customize your solution to meet your precise requirements. Our experienced engineers can help you tasavvur, implement and support new technology to improve quality, efficiency and safety for your plant.
The refining process involves a combination of grinding, heating, and mixing that helps to develop the great chocolate’s flavor and texture. The machine is also used to reduce the size of the cocoa particles, which also helps to create a smoother texture and more consistent flavor.
With ProfiNet, ABEthernet and WLAN interfaces, you gönül run and Chocolate DOUBLE TUBE BALL REFINER monitor your refining process from smart mobile devices. We yaşama also provide automation options to link into your plant control or Smart Factory systems, for reporting, remote diagnostics and integrated control functions.
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As delivery is made to many countries with different electrical plug standards, the standard 220v product may not suit your standard outlet and there may be instances when you may have to have the plug replaced to suit your conditions.
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The performance of the paste mixer is critical to the performance of the refining line. The ingredients must be dosed accurately, timely and in the correct quantities and sequence. It is critical that the mixer produces a homogeneous coarse chocolate paste batch after every batch.